The Benefits of Mangosteen for Kidney Health

Mangosteen, a tropical evergreen fruit from Southeast Asia, is the main ingredient in mangoxan juice. This fruit has been studied for its potential health benefits, and the results have been promising. A recent study showed that the mangosteen-based formula significantly increases antioxidant capacity and has no anti-inflammatory benefits. In addition to its antioxidant properties, mangosteen has a diuretic effect that helps kidney stones pass through the urine.

It also helps prevent the formation of more kidney stones due to its alkaline properties. Uric acid stones thrive in acidic urine, so by neutralizing the acidity of the urine, the formation of these kidney stones is inhibited. The phytonutrients found in mangosteen fruit have an antibacterial effect, preventing infection and the formation of kidney stones in people who suffer from urinary retention due to an obstruction in the urinary tract. Fruits such as melons, bananas, oranges, plums, and tomatoes are high in potassium and can be beneficial for people with kidney disease.

However, fruit punches, canned and bottled fruit juices, and iced tea are harmful to people with kidney disease. Apples, grapes, and strawberries are low-potassium foods that are considered healthy options.In conclusion, mangosteen is a great source of antioxidants and can be beneficial for people with kidney disease. It helps prevent the formation of kidney stones due to its alkaline properties and antibacterial effects. However, it is important to note that fruit punches, canned and bottled fruit juices, and iced tea should be avoided by people with kidney disease.

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